Guinness world record holder Chef Devwrat Jategaonkar’s inspirational story covered in...

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Cooking is one aspect of chef’s skills and profession. There are other aspects like presentation of food, garnishing, Carving/food sculpting which are unique and...

Mumbai Coffee Festival 2025 Returns With India’s Leading Coffee Innovators

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Mumbai, (Maharashtra), 24th November, 2025: Jio World Drive’s Mumbai Coffee Festival (MCF) returns for its fourth edition from 28th to 30th November 2025...

Mustin India LLP launches healthy range of food products

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Mustin makes every-day snacking healthy for India Surat, Gujarat : Mustin India LLP has launched its healthy snacks with a range of seeds, nuts...

Celebrate 30 years of the Indian flavours with Khidmat

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Looking for the connoisseurs of the North Indian, Mughlai and Chinese cuisine? Well, you have to try out Khidmat. Nestled in the lanes of...

Spice Grill Flame, pioneer in the vegetarian food market that defeated...

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New Delhi : Spice Grill Flame (SGF) India, braved the pandemic and how! SGF recently launched new outlets, increased hiring and supported its employees. Launched...

Takmeeli Food Products Collaborates with Sana Khan to Promote Mindful Nutrition...

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Mumbai, (Maharashtra) , December 24, 2025:  In an era where consumers are becoming increasingly conscious about what they eat and how it impacts their...

Seshh: A Slice of Europe in the Heart of Goa’s Nightlife

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Goa, : ABG Hospitality introduces Seshh, a lively all-night bar and eatery nestled in the heart of North Goa, Vagator.  This European-themed cosy haven...

A new technique to boost rice production

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New Delhi, (India Science Wire): In a major boost to efforts to help meet the growing need for high quality hybrid rice seeds, a...

DS Dosa Factory launches 14th branch in Delhi’s Ashok Vihar

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DS Dosa Factory Restaurant in Ashok Vihar (Deep Market) of Delhi inaugurated its new Branch, On this occasion the founder President of Hanuman Dham...

Hot Sauce is Having a Moment in India: And This Mother-Daughter...

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As Indian consumers embrace bold flavours and experiment with spicy condiments, Hotchaa! is turning everyday meals into flavour-forward experiences by championing Indian chillies and...

Recent Posts

Thalassemia and Sickle Cell Society (TSCS) to Host GANSID, USA Congress 2026 in October

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Hyderabad, (Telangana) 4 August 2026: The Global Action Network for Sickle Cell and Other Inherited Blood Disorders (GANSID) is pleased to announce that...

Game Face On: NUMB3R Impact Agency Launches India’s First E-Gaming Podcast

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Mumbai (Maharashtra) : Digital-first creative agency NUMB3R Impact Agency has launched Game Face On, India’s first e-gaming podcast, with the aim of documenting the...

Innefu Labs Launches Sarvagata AI: Sovereign Agentic AI Built for Sensitive Environments Where Data...

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New Delhi, : Innefu Labs, India's leading artificial intelligence company in the space of National Security and creator of indigenous platforms and multi-modal fusion...

A First for India: Vimal Wellness Launches India’s First 30ml Extra Virgin Olive Oil...

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Vimal Wellness is betting that the biggest thing standing between Indian kitchens and Extra Virgin Olive Oil is not taste or health awareness—it's the...

How CARJAX AUTO CARE Turned Rs. 7,000 Into a Growing Auto Care Business

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CARJAX Auto Care Private Limited when it was launched in March 2017, did not have any big investment, no network and no sophisticated infrastructure....